[Wrapping with Japanese paper] Chirori with lid S

Chirori is a tool for warming sake, and this product has a lid to keep the aroma in. Since ancient times, it has been said that "water in a tin vessel does not rot" and "it removes the unpleasant taste of sake and makes it more delicious", and has been used for sake and tea ware. By pouring it into a 100% tin chirori, the miscellaneous taste of the sake is removed and you can enjoy the sake even more deliciously.

When bathing in hot water, the tin itself becomes hot in a minute or two due to its high thermal conductivity. Please bring the part where the rattan is wrapped. Contains about 180cc.

It is antibacterial and can be used safely as tableware, and it is a chirori with a lid that does not escape the scent of sake. A craftsman finishes it by hand one by one. It is also recommended as a gift.

Size H13.9cm W13.5 D8.3 335cc
Box size H15cm W10.9 D10.9 510g
Material 100% tin, lid/handle: stainless steel

[Precautions for use]

• After use, use a soft sponge and wash with kitchen detergent (neutral). When the luster becomes dull, please use baking soda. Also, since tin (100%) is soft, do not rub it with a hard scrubbing brush. It may scratch the surface.

• Do not place near fire as it has a low melting point. Because it is metal, it cannot be used in a microwave oven. Do not use the dishwasher or dryer as it can get hot.

• Do not put in the freezer, as the tin may deteriorate due to low temperatures. Also, please refrain from long-term storage in the refrigerator. Also, do not leave sour or dark colored items in for a long time. Doing so may cause discoloration.